 July 18, 19, 2009
Scandinavian Food Welcome to the World of Scandinavian food The Festival offers an array of Scandinavian foods. Besides the Festival Food Booth there is the Festival Food Court. It is a rare opportunity to sample such a variety of traditional Scandinavian foods. The dinning tent is a great place for family and friends to gather. Swedish Meatball Dinner on Saturday from 12:00noon until 7:30pm.  Lingonberry Drink imported from Sweden also available. Swedish Korv Dinner A traditional Swedish Korv Dinner including potato and vegetable will be served on Sunday July 19 from 12:00noon to 4:00pm. Festival Food Court The Festival Food Court offers a rotating variety of specialty food items at designated times throughout the weekend. If you have a favorite be sure to check the schedule for when that special item is being served. Swedish Pancakes with lingonberries will be served on Sunday July 19 from 10:00am to 1:00pm. Danish Open Faced Sandwiches will be served on Saturday, July 18 from 10:00am to 7:00pm. Kaffe Stugan A special coffee blend with a goodie will be served in a designated area near the Loppis. Tent and outdoor seating available. Serving Saturday July 18 from 10:00am to 6:00pm and Sunday July 19 from 10:00am to 4:00pm. Korv Burger Booth  The American Scandinavian Heritage Foundation is providing a booth again this year to serve Norm’s korv burgers. This is a locally created dish that is gaining national attention. Bulldog Barbeque Joining us this year for the first time is Bulldog Barbeque who will be serving ribs, pulled pork, smoked sausage, smoked turkey legs, and a barbeque sundae. Franklin's Honey And Apples  This vendor from Forestville, NY will have a variety of goodies available, some of which are honey, kettle korn, cotton candy, hot caramel apple chips, fruit logs, roasted corn, roasted potatoes and sweet potatoes, and yo yo balloons. Beer & Wine Tent This year's beer and wine tent, including Scandinavian beer, will include premium beverages from both Arthur Gren Co.  Swedish Hill Winery  Wines being served include the following: Svenska Blush - a fruity aroma and is semi-sweet, compared to zinfandel. Blue Waters Chardonnay - a dry, slightly fruity wine with hints of oak and citrus. Viking Red - a dry red wine offering cherry and berry aromas and flavors with hints of oak.
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