Sponsored by the American Scandinavian Heritage Foundation

- NINTH ANNUAL -
July 16, 17, 18, 2010
Gerry Rodeo Grounds, Gerry NY

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Scandinavian Food
Welcome to the World of Scandinavian food

The Festival offers an array of Scandinavian foods.
Besides the Festival Food Booth there is the Festival Food Court.
It is a rare opportunity to sample such a variety of
traditional Scandinavian foods.
The dinning pavilion is a great place for family and friends to gather.


Swedish Meatball Dinner

The Thule Lodge will serve their traditional meatball dinner
with potato and vegetable on Friday.

Lingonberry Drink imported from Sweden also available.
Swedish Korv Dinner

The Joint Neighborhood Project will prepare and serve a korv dinner on Saturday from noon to 7:30 PM. Besides korv, the dinner will include rotmos (potato and rutabaga) and a vegetable. Funds raised by Joint Neighborhood Project will be matched by additional funds from Thrivent Financial for Lutherans. Joint Neighborhood Project is an agency providing a multi-faceted outreach into a poverty neighborhood. The agency originated out of two of our Swedish Lutheran Churches - First and Immanuel.

Festival Food Court

The Food Court building offers a variety of special foods some of which are only served special times so be sure to check the schedule. St. Timothy's Lutheran Church will be serving beef on wick, as well as Varm Korv (Swedish hotdogs) all weekend. Faith Woolson will be serving Danish Open Faced Sandwiches on Friday from 4 PM to 7 PM and on Saturday from 10 AM to 7 PM. On Sunday, the Thule Lodge Adult Swedish Folk Dance Team will be serving Swedish pancakes with lingonberries from 10 AM to 1 PM. Lingonberry drink and soda will also be served out of this building.

Kaffe Stuga - (Coffee House)
One of the little red houses on the Gerry rodeo grounds will serve coffee, ice cream and sweet goodies. This is a good central location for family and friends to meet. There will be outdoor seating in the area.

Korv Burger Booth

The American Scandinavian Heritage Foundation is providing a booth
again this year to serve Norm’s korv burgers.
This is a locally created dish that is gaining national attention.
Franklin's Honey And Apples

This vendor from Forestville, NY will have a variety of goodies available, some of which are honey, kettle korn, cotton candy, hot caramel apple chips, fruit logs, roasted corn, roasted potatoes and sweet potatoes, and yo yo balloons.

Kyle Sorenson's Tasty Ribs

Kyle Sorenson is returning with his wonderful, tasty ribs.
You can visit his website at www.bulldogbbqusa.com

Cayuga Concessions
Greg Thoelke from Cayuga Concessions is new to the festival, and we are sure glad to have him. He will be offering a clambake with shrimp, mussels, clams, etc., as well as smoked salmon with a mango chutney, smoked trout, and a shrimp roll. He may even have snow crab to bake if he can get it in time. He will also have roasted veggies and soda. Make sure to stop by to check out this new food vendor.

Beer & Wine Tent
This year's beer and wine tent, including Scandinavian beer, will include premium beverages from both

Arthur Gren Co.



Swedish Hill Winery


Wines being served include the following:
Svenska White - It's light, fruity, slightly sweet. The pleasant, but not overpowering grapey aroma and flavor is reminiscent of eating fresh grapes right off the vine.
Svenska Blush - This light and fruity wine is a more refreshing alternative to White Zinfandel. Swedish Hill's most popular wine.
Svenska Red - The fresh grapey aromas and flavors and semi-sweet finish makes this fruity wine perfect for those who do not like the "puckery" taste of traditional dry, oaky red wines.



Festival Overview Performers Special Events Speakers / Workshops Vendors You Are Here
Program Lineup Volunteer! Apps-Info Maps & Area Attractions Photo Album Ticket Info

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